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Frequently Asked Questions

Everything you need to know about our traditional Sri Lankan cooking class in Kandy. Can not find your answer? Contact us on WhatsApp.

All frequently asked questions about Heritage Kandy Cooking Class

Heritage Kandy Cooking Class is an authentic, hands-on traditional Sri Lankan cooking experience located in Kandy, Sri Lanka. We welcome tourists from around the world to learn the art of Sri Lankan cuisine, including curries, hoppers, string hoppers, and desserts, all prepared using fresh local ingredients and time-honored family recipes passed down through generations.

You will learn to prepare a full traditional Sri Lankan meal from scratch. This includes a spice garden tour, grinding fresh spices, making authentic Sri Lankan curries (chicken, fish, and vegetable), preparing hoppers and string hoppers, cooking rice with accompaniments like sambol and pol roti, and making traditional desserts. You will take home all the recipes.

Booking is easy! Simply send us a WhatsApp message at +94 77 465 9559 with your preferred date, number of guests, and any dietary requirements. We will confirm your booking within a few hours. You can also visit us at 57, Augestawattha, Kandy, Sri Lanka.

Absolutely! We cater to all dietary requirements including vegetarian, vegan, and gluten-free. Sri Lankan cuisine has a rich tradition of vegetable curries, lentil dishes (dhal), and coconut-based preparations. Just let us know your preferences when booking and we will customize the menu for you.

The full cooking experience lasts approximately 4 to 5 hours. This includes the spice garden tour (30 minutes), hands-on cooking (2.5 to 3 hours), and the communal dining experience where you enjoy the meal you have prepared (1 hour). We recommend arriving by 9:00 AM for the morning session.

The price includes everything: the spice garden tour, all fresh ingredients and cooking materials, hands-on cooking instruction, printed recipe cards to take home, the full meal you prepare, complimentary tea and water throughout the session, and a certificate of completion. No hidden costs.

No prior cooking experience is needed! Our classes are designed for everyone — from complete beginners to experienced home cooks. Our friendly instructors guide you through every step, making it a fun and relaxed learning experience for all skill levels.

We are located at 57, Augestawattha, Kandy, Sri Lanka — in the heart of the beautiful Kandy highlands. We are just a short tuk-tuk ride from Kandy city center and the Temple of the Tooth. We can arrange pickup from your hotel in Kandy upon request.

Yes, children are very welcome! We love hosting families. Children enjoy the spice garden tour and getting hands-on with cooking. For safety, children under 12 should be accompanied by an adult at all times near the cooking area. We offer special kid-friendly activities too.

Just bring yourself, comfortable clothing, and your appetite! We provide all ingredients, cooking equipment, and aprons. We recommend wearing closed-toe shoes. Do not forget your camera — the experience and the food make for wonderful photos and memories.

Still Have Questions?

We are always happy to help. Send us a WhatsApp message or give us a call and we will answer any questions you have about our cooking class in Kandy.

Ask on WhatsAppCall +94 77 465 9559

About Cooking Classes in Kandy, Sri Lanka

Kandy, the cultural capital of Sri Lanka, is one of the best places in the world to experience authentic Sri Lankan cooking. A cooking class in Kandy is more than just learning recipes — it is a deep dive into centuries-old culinary traditions that have been preserved in the hill country of central Sri Lanka.

Heritage Kandy Cooking Class is one of the top-rated cooking experiences in Kandy, offering hands-on traditional cooking classes for tourists from around the world. Our classes take place in a traditional Kandyan home, surrounded by an organic spice garden where many of our ingredients are grown fresh.

Sri Lankan cuisine is known for its bold flavours, aromatic spices, and diverse range of dishes. From fiery curries to delicate hoppers, every dish tells a story of the island's multicultural heritage. At our cooking class, you will learn to prepare a complete traditional meal — a skill you can take home and share with family and friends.

Whether you are a solo traveller, a couple looking for a unique experience, or a family wanting to try something different, our cooking class in Kandy welcomes everyone. We cater to all dietary requirements and adapt our classes for all skill levels.

Group cooking class at Heritage Kandy

Ready to Cook Like a Sri Lankan?

Join our top-rated cooking class in Kandy and take home the authentic flavours of Sri Lanka. Book your experience today.

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